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Samuele Poses with his Caciocavallo
Caciocavallo, which means "cheese on horseback", gets its name from the manner in which the cheese is always tied together in a rope and dangled over a wooden board to drain and age. An Italian type of pasta filata cheese made out of sheep's or cow's milk, it is produced throughout Southern Italy and the Balkans.
Photo ID: JW_043022_7718
Created: April 30, 2022
Author: Jeremy Woodhouse
© 2022 Jeremy Woodhouse
Photo size: 17.3 Mpixels (49.6 MB uncompressed) - 5100x3400 pixels (17.0x11.3 in / 43.2x28.8 cm at 300 ppi)
Photo keywords: Basilicata, Business Finance and Industry, Caciocavallo, Cheese, Colour Image, Cultures, Dairy Product, Economy, Europe, Finance and Economy, Foggia Province, Food, Food and Drink, Industry, Italy, Lifestyles, Man, Merchandise, Mountain, Mountain Range, One Man Only, Only Men, Outdoors, Provolone, Puglia, Southern Italy, Tradition
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